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Bartender Front & Service (Gordon Ramsay Steak)

Prepares ordered drinks with proper portions and ingredients.
Operates a cash register, ringing the proper amount into the register and giving guest or waiter/waitress the correct change.
Maintains a respectful control over guests at all times.
Resourceful with all beverages, fruit, and supplies in order to maintain low beverage costs.
Monitors guest consumption of alcohol and intervenes as needed according to guidelines and as outlined in PRIDE certification.

Requires knowledge of operating cash register and bar equipment.
Certified bartender, as required by Bartenders Union.
Must be able to obtain a NJ Casino Service Employee License.

New Jersey-Atlantic City-Harrah's Atlantic City

Associated topics: bar, beverage, cocktail, cocktail service, drink, lounge, mixologist, shots, sommelier, tequila

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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